Last of six workshops in 2nd annual "It Takes a Garden to Grow a Community" series

Wet-side to dry-side, visit home gardens in different environments, hear their stories and get inspired to start or expand your own food garden.  (No potluck today)

This six-Saturday program covers a range of topics to help Waimea Middle School students and their families and community friends to start or expand on home food gardens. Gloves and garden tools will be provided for the workshops and participants are urged to bring appropriate weather protection and drinking water.  The organic Mala’ai school garden includes both traditional Hawaiian food crops such as kalo, mamake and sugarcane, and many other food and flowering crops and trees.